Ốc đêm Sài Gòn - Tôn Đức Thắng
Hanoi
Bewertungen
The food is good, reasonably priced, and clean.
A new seafood restaurant opened on Ton Duc Thang street, and they have a wide variety of fresh and unique seafood. The seafood tank even had some live horseshoe crabs swimming around. I tried the trumpet snails for 169k VND per plate, with plenty of meat and fragrant pepper. The cheese oysters were also quite rich in sauce, and the oysters were plump and juicy. The green prawns in garlic fish sauce had crispy pork fat, a savory and sweet taste, and the prawns were firm and relatively large. The salted egg snails were rich and slightly sweet. Besides that, our table also ordered grilled scallops with scallion oil, seafood stir-fried noodles, boiled sea snails, quail eggs in tamarind sauce, Thai-style chicken feet, and sweet potato fries with butter and sugar – all were good. The most expensive items were the prawns and trumpet snails; the rest were reasonably priced – a meal for 6 people cost around 1.4 million VND.
This newly opened restaurant has pretty good food. The prices are reasonable, and the dishes are clean. The staff are new, so they're a little slow. It's also nice to sit and watch the traffic while you eat.
Fresh food, enthusiastic staff, slightly cramped but cozy space – overall, a 9.5/10.
